Located in the heart of Gothenburg, Mestiza is a vibrant fusion restaurant dedicated to bridging the rich, intricate culinary traditions of South Asia with modern fine dining. We build thoughtful, inventive dishes that honor authentic South Asian flavors—layering spices and traditional techniques—while tailoring the dining experience seamlessly for a Swedish audience.As we enter our next phase of growth and pivot into an elevated South Asian fusion concept, we are looking for a visionary Head Chef (Köksmästare) with fine-dining and fusion expertise to lead our kitchen brigade, refine our culinary strategy, and actively develop the Mestiza concept further.Your Role & ResponsibilitiesAs our Head Chef, you will be both the creative engine and operational leader behind Mestiza’s culinary direction.Concept & Menu Development: Design and execute innovative fine-dining tasting menus and seasonal dishes that celebrate South Asian spice profiles, reimagined for a modern local audience.Mastery of Flavor & Plating: Bring artistic fine-dining presentation to authentic South Asian flavor foundations, maintaining flawless precision during service.Kitchen Leadership: Lead, train, and guide the kitchen team, fostering a supportive, productive, and disciplined work environment.Sourcing & Supplier Relations: Build relationships with specialized importers for authentic spices and ingredients while sourcing top-quality local Swedish produce.Financial Oversight: Manage food costs (Råvarukostnad), optimize margins, manage inventory, and handle kitchen scheduling.Hygiene & Compliance: Maintain strict compliance with Swedish food safety regulations and HACCP standards (Egenkontroll).Who You AreSouth Asian Culinary Mastery (Mandatory): Deep, practical knowledge of South Asia…KöksmästareKöksmästare och souschefer