Sous Chef – Chelas, StockholmAre you an experienced chef who enjoys leading a team in a fast-paced kitchen? Do you want to join a growing restaurant focused on authentic Mexican cuisine and a great team culture? We'd love to hear from you.About UsChelas is a busy Mexican restaurant in Stockholm serving authentic Mexican food with a modern touch. We pride ourselves on quality ingredients, excellent service, and creating a welcoming atmosphere for both guests and staff.ResponsibilitiesSupport the Head Chef and management in the daily operation of the kitchen.Lead kitchen service and ensure smooth operations.Organize daily prep and maintain high kitchen standards.Train, motivate, and support kitchen staff.Ensure food quality, hygiene, and HACCP compliance.Assist with menu development.Help manage ordering, inventory, and food cost control.RequirementsMinimum 2–3 years of professional kitchen experience, preferably in a leadership role.Experience working in busy à la carte restaurants.Strong leadership and communication skills.Organized, reliable, and calm under pressure.Fluent in English. Spanish is a strong advantage.Experience with Mexican cuisine is a plus but not requiredWhat We OfferFull-time position.Competitive salary based on experience.Friendly, international work environment.Opportunities for professional growth.The chance to be part of one of Stockholm's exciting Mexican restaurants.Location: Stockholm, SwedenPlease send your CV and a short introduction. Interviews will be held on an ongoing basis, and the position may be filled before the application deadline.-----------------------------------------------------------------Är du en passionerad kock med erfarenhet av att leda ett team i ett högt tempo? Vill du vara en del av en växande restaurang med fokus på gen…

Sous Chef for Chelas Mexican Stockholm